Carving Station
• Baked Virginia Ham • Whole Turkey • Roast Loin of Pork
Chafing Dishes
• Seafood ala Newburg with Rice Pilaf
• Stuffed Mushrooms with Crabmeat
• Honey Dipped Chicken and Broccoli
• Roulade of Beef with Spaetzle
• Veal Marsala • Mussels Marinara
• Baked Clams ala Mason
• Tortellini Primavera
• Fountains of Delicious Jumbo Shrimp, Clams, Oysters and Crab Legs
• Assortment of Fresh Fruits and International Cheese Display
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